Gluten free kung pao chicken

What haven’t I done before? I haven’t made kung pao chicken before – it was so delicious and worth the wait! Ingredients (serves 4, when served with other dishes): 1 x Tbsp of crushed Szechuan peppercorns (I used pestle and mortar) 4.5 x Tbspns of cornflour 4 x Chicken breasts, diced 4 x Cloves of garlic, crushed…

Gluten free mushroom risotto

What haven’t I made before? I haven’t made risotto from scratch before. Ingredients (serves 4): 25g x Dried mushrooms (I used a mix) 1 x Stock cube (you can use vegetable or chicken) Olive oil 1 x Onion, finely chopped 2 x Garlic cloves, finely chopped 250g x Chestnut mushrooms, chopped 300g x Risotto rice 2…

Out of this world gluten free chicken kiev

What haven’t I done before? Made chicken kievs (or eaten them as they are difficult to find gluten free). Ingredients (serves 2): 2 x Chicken breasts 1 x Large handful of fresh parsley, diced 4 x Garlic cloves, diced 25g Butter 4 x Slices of gluten-free bread 50g Feta Cayenne Pepper Salt and Pepper 2 x…