What haven’t I done before? I haven’t made this side before – it’s simple but delicious. Ingredients (serves 4 as a side): Half of a butternut squash, peeled and cut into cubes 1 x Red onion, sliced into chunks 1 x 400g butter beans 3 x Garlic cloves, diced Salt and pepper Thyme Olive oil…
Tag: vegetables
Gluten free enchiladas
What haven’t I done before? Eaten or made enchiladas. I used Warbutons wraps but I do want to try with a thinner gluten free wrap to see what it’s like. Ingredients (serves 2): 2 x Red peppers, sliced lengthways 2 x Corn on the cobs 0.5 x 400g tin of black beans 0.5 x 400g tin…
Gluten free kung pao chicken
What haven’t I done before? I haven’t made kung pao chicken before – it was so delicious and worth the wait! Ingredients (serves 4, when served with other dishes): 1 x Tbsp of crushed Szechuan peppercorns (I used pestle and mortar) 4.5 x Tbspns of cornflour 4 x Chicken breasts, diced 4 x Cloves of garlic, crushed…
Gluten free courgette pesto
What haven’t I done before? Made fresh pesto. Ingredients (serves 4): 3 x Courgettes, peeled and finely diced 2 x Garlic cloves, finely crushed 0.5 x Fresh lemon 2 x Large handfuls of spinach Handful of fresh basil 2 x Tbsp parmesan, freshly grated 2 x Tbsp olive oil Salt and pepper Method: 1. Put…
Gluten free tomato pasta sauce packed with veggies
What haven’t I done before? Made a vegetable based pasta sauce from scratch. Ingredients (serves 4): 1 x Small box of passata 1 x Small onion, diced 2 x Garlic cloves, diced 0.5 x Yellow pepper, diced 1 x Courgette, diced 0.25 x Leek, diced 5 x Florets of brocolli (I just had some kicking about)…
Hannah’s gluten free harissa chicken
What haven’t I done before? I haven’t personally cooked using harissa before (although I had it a lot as a kid) and I also haven’t used the lime juice contraption seen in the picture (very exciting and a kitchen must have). Ingredients (serves 4): 8 x Chicken drumsticks 2 tbsp harissa paste 3-5 tbsp natural yohurt 3 x…
Homemade Greek gluten free moussaka
What haven’t I done before? Cooked a moussaka from scratch. Ingredients (serves 4-6): 750g Beef mince 2 x Small white onions (diced) 2 x Vine tomatoes (diced) 3 x Medium aubergines 10 x Small courgettes (or 5 regular British courgettes) 3 x Large potatoes 3 x Garlic cloves (diced) 200g Greek cheese grated (or parmesan)…
365 Free From 